Cinnamon Sugar Puff Pastry Sticks

Press sugar mixture into the dough flip it over and repeat with another brush of butter and cinnamon sugar topping.

Cinnamon sugar puff pastry sticks.

Powdered cinnamon is mixed with caster superfine sugar. Set out your puff pastry to thaw about 40 min as directed on the box. Repeat with the opposite edge meeting the first roll. Combine the sugar and cinnamon then sprinkle about 1 tablespoon of the mixture onto the pastry that has just had the egg wash added.

These two ingredients are a classic combination in baking and provide the filling for these delicious puff pastry pinwheels. Brush with melted butter and sprinkle with about half the cinnamon sugar. Fill a small bowl or glass with cold water. These puff pastry cinnamon rolls swap the usual dough for a sheet of puff pastry which is available in the freezer section of most grocery stores no need to make it from scratch truly.

Egg granulated sugar granny smith apples ground cinnamon puff pastry sheets poblano chili covered with puff pastry la cocina mexicana de pily egg sugar salt puff pastry poblano walnuts water tomatoes and 1 more. Using a cookie sheet either line with parchment paper or use a silicone liner. Lay the puff pastry flat on a lightly floured surface. Combine the butter brown sugar cinnamon and orange zest in a bowl and mix to combine.

Mix sugar cinnamon and salt on a large plate. Once it s thawed unfold one sheet and smear with butter. Roll out pastry between 2 sheets of parchment until short side is 10 long and dough is about 1 8 thick. Brush pastry with butter.

Cinnamon is used in many cuisines throughout the world in both sweet and savoury applications. Traditional cinnamon rolls are a sweet breakfast pastry made with a buttery yeast based dough. Sprinkle evenly over buttered pastry. Mix 1 3 cup sugar cinnamon and cardamom in a small bowl.

It is a warm spice which is enticingly aromatic when cooked. Mix caster sugar and cinnamon together in a separate bowl. Brush one side of the puff pastry sheet lightly with melted butter and sprinkle on 1 2 of the cinnamon sugar mixture. Starting with a long edge of the pastry roll pastry tightly around filling stopping in the middle.

Roll chilled dough to inch thickness. Add the chopped pecans then another tablespoon of cinnamon sugar try to distribute evenly all over the pastry sheet. Spread the cinnamon sugar mixture on top of the puff pastry.